Steps to Prepare Super Quick Homemade Summer Vegetable and Wiener Sausages Ratatouille-Style

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We hope you got insight from reading it, now let’s go back to summer vegetable and wiener sausages ratatouille-style recipe. You can cook summer vegetable and wiener sausages ratatouille-style using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Summer Vegetable and Wiener Sausages Ratatouille-Style:

1. Provide 1 Eggplant (slim Japanese type)
2. Take 2 Zucchini
3. You need 1 medium Onion
4. Use 2 Paprika peppers
5. Get 6 Wieners (I recommend coarsely ground ones)
6. You need 1 clove Garlic
7. You need 1 can Canned whole tomatoes
8. Provide 2 tbsp Olive oil
9. Take 1 Bay leaf
10. Prepare 1 dash Salt and pepper
11. Take 2 Soup stock granules
12. Prepare 1 tbsp Honey
13. Use 1 dash Oregano if preferred

Steps to make Summer Vegetable and Wiener Sausages Ratatouille-Style:

1. Here are the ingredients we're going to use this time. Mash the garlic. Cut the vegetables and sausages into 7-8 mm cubes.
2. Add the garlic and olive oil to a frying pan or a pot, and turn on over a low heat. Increase to a medium heat once it has produced an aroma, add in the onions and sausages, and then saute.
3. Once the onions have cooked through, add in the rest of the vegetables and saute. Then add in the whole tomatoes, soup stock cubes, and bay leaf, cover with a lid, and boil over a low heat.
4. Season with salt and pepper, add in a bit of honey, give it a quick stir, and it is done . The honey is used to soften the acidity of the tomatoes.
5. You can top a baguette with it.
6. Or top with cheese as well.
7. You can place into a dish and bake it with cheese.
8. Top your favorite pizza with it . It is perfect with Genovese sauce. Pizza dough ID: 1127549 .

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