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Before you jump to Kezia Fried Chicken (Ayam Goreng Crispy) recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial With Regard To Your Health.
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We hope you got benefit from reading it, now let’s go back to kezia fried chicken (ayam goreng crispy) recipe. To make kezia fried chicken (ayam goreng crispy) you only need 21 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Kezia Fried Chicken (Ayam Goreng Crispy):
- Prepare 1 kg mix drum stick and chicken wings
- Use 1 teaspoon garlic powder
- Take 1 teaspoon gingger
- Use 1 teaspoon coriander
- Take 1 teaspoon pepper
- Use 1/2 teaspoon salt
- Get Oil for frying
- Use For Dry Coating Ingredient :
- Use 400 gram plain flour
- Prepare 100 gram cornstarch
- Get 1 teaspoon chicken stock (powder)
- Get 1 teaspoon garlic powder
- You need 1/4 salt
- Provide For The Liquid Coating Ingredient :
- Prepare 300 ml cold water/ ice water
- Provide 300 gram plain flour
- Get 40 gram cornstarch
- You need 1/2 teaspoon milk powder
- You need 1 egg yolk
- You need 1/2 teaspoon salt
- Prepare 1/2 teaspoon pepper
Instructions to make Kezia Fried Chicken (Ayam Goreng Crispy):
- For Liquid coatings: Mix flour, cornstarch, milk powder, baking powder, pepper, salt and pepper. Stir well. Add the egg yolks and water little by little while stirring until well blended. Store in a refrigerator / cool place.
- For the Dry Coating: Mix all dry coating materials. Stir well. Set it aside.
- Season chicken pieces with pepper, salt, garlic powder, coriander, and gingger. Stir well. Let stand 30 minutes so that the spices are absorbed.
- Roll the chicken pieces into a dry coating until the entire surface is covered in flour. Dip it into a liquid coating and roll it back into a dry coating while kneading it. Do this method until the chicken runs out.
- Heat oil, fry the chicken in a lot of oil with medium heat. Cook until the chicken is cooked, brown and yellow and dry. Lift it and drain.
- Kezia Fried Chicken is ready to be served with tomato sauce & chili sauce. I like served with hot rice and sambal and fresh vegetables. Happy cooking 😍
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