Simple Way to Prepare Super Quick Homemade Hash Brown with Baked Eggs

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Before you jump to Hash Brown with Baked Eggs recipe, you may want to read this short interesting healthy tips about Why Are Apples So Fantastic With Regard To Your Health.

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We hope you got insight from reading it, now let’s go back to hash brown with baked eggs recipe. To make hash brown with baked eggs you need 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Hash Brown with Baked Eggs:

1. Provide 4 eggs
2. Get 3 Potatoes
3. Get 1 onion
4. Take 1 teaspoon Paprika
5. Take 1 teaspoon Black pepper
6. Take 1 tbsp Thyme dried
7. You need 10g-15g Butter
8. Provide 2 tbsp Oil
9. Get 150 g-200g Bacon (if u eat, u can get from magson)

Instructions to make Hash Brown with Baked Eggs:

1. Peel and grate your potatoes and onions and remove the potatoes starch by pressing it (PS: do not wash or rinse)
2. Add paprika, if you dont have paprika add red chilli powder but for better taste add paprika, salt and pepper
3. Mix it well and spread the mixture into your heating pan (pan should be oven proof) and spread it to the edges of the pan like pan cake.
4. Add butter from the sides it will do two things. First it caramelize the onions and second gives a good brown colour.
5. Then flip it to other side…heres a trick cover it with other plate and upside down your pan and put it back.
6. Once the other side is done, break your eggs accordingly over the potatoes cake and put it into your oven in grill mode at max temperature for 12-15 minutes.
7. Serve bacon for the best results,oh this is what I call foodgasm.

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