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Before you jump to Apple Crumble Cheesecake recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Massive Advantages To Improve Your Health.
More than likely you’ve heard that you ought to be eating an apple a day but did you ever ask yourself why this is actually important? This is a thing that many individuals live by and they also make sure their children are eating at least one apple a day. You will even find that individuals in other country’s also stick to this simple rule and they do not even know why. You will be happy to know that we have carried out a little research, and we are going to explain to you why this is considered a miracle fruit.
More than likely you have heard of Cornell University, well they did their own study on how apples will benefit an individuals brain. They found that one of the ingredients in apples referred to as quercetin, has actually been proven to help you to protect brain cells. Meaning that by eating apples you are able to reduce the risk of getting Alzheimer’s.
I hope I have revealed some good information that defined why apples are so healthy for you. The one thing you should understand is that we only discussed a portion of the benefits of eating apples. If you look and ask around, you will come to see that the benefits can seem to be limitless. I hope that the the very next time you go to the food store you find yourself getting plenty of apples. You will see that your overall health can greatly be benefited when you eat apples.
We hope you got insight from reading it, now let’s go back to apple crumble cheesecake recipe. You can have apple crumble cheesecake using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Apple Crumble Cheesecake:
- Provide For the base:
- Use 100 g dairy free spread, melted
- Prepare 200 g gluten free digestive biscuits, crushed
- Get For the filling:
- Use 2 medium sized golden delicious apples, peeled, cored and finely sliced
- You need 450 g dairy free cream cheese
- Use 200 g caster sugar
- Prepare 1.5 tablespoons gluten free plain flour
- Use 2 eggs, separated
- Prepare 1 teaspoons ground cinnamon
- You need 1/2 teaspoon mixed spice
- Provide For the topping:
- Get 30 g gluten free plain flour
- You need 25 g gluten free oats
- Take 45 g brown sugar
- Provide 1 teaspoon ground cinnamon
- Prepare 2 tablespoons dairy free spread
Steps to make Apple Crumble Cheesecake:
- Preheat the oven to 150 oC - Grease a 9″ round spring-form tin - Crush the biscuits into fine crumbs and pour in the melted dairy free spread - Press into the base of the tin - Bake for 15 minutes
- Whisk together the dairy free cream cheese, caster sugar, gluten free flour, cinnamon, mixed spice and egg yolks - In a separate bowl whisk the egg whites until they form stiff peaks - Carefully fold the egg whites into the cream cheese mix - Place the apple slices over the biscuit base - Pour in the cream cheese mixture - Bake for 20 minutes
- While the cheesecake is in the oven, make the crumble topping - Place the flour, oats, brown sugar and cinnamon in a bowl - Rub in the dairy free spread until it forms a crumble - Sprinkle on top of the cheesecake and return to the oven for 30 minutes
- Allow to cool to room temperature then chill in the fridge for at least 4 hours - Cut into slices and serve
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