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Before you jump to Baked Potato Wedges recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. Once in a while, though, you totally do not wish to make a whole meal for your family or even just for yourself. Sometimes you just would like to reach the drive through en route to your home and call it a day. There is simply no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because lots of the popular fast food destinations are attempting to make their menus healthy now. Here is how you can find healthy food choices at the drive through.
Visit a drive through for a place who has made it a practice to supply healthier options to people. Arby’s as an example, is void of burgers. Instead it is possible to choose from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, not surprisingly, is known for its square burgers, nevertheless the menu there has lots of wholesome choices like salad, potatoes and chili. Not many fast food locations are as unhealthy as McDonalds with its deep fried every thing.
Standard logic tells us that one certain way to get healthy and lose weight is to by pass the drive through and to banish fast food restaurants from your thoughts. While, for the most part, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, allowing someone else cook dinner is just what you need. If you ultimately choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to baked potato wedges recipe. To make baked potato wedges you only need 3 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Baked Potato Wedges:
- Take 3-4 large potatoes
- You need 2 teaspoon oil
- Get as required Salt, chaat masala or any seasoning
Steps to make Baked Potato Wedges:
- Wash and peel potatoes. Slice them and cut them in long strips, like for French fries. Immerse them in tap water for 25-30 minutes.
- Wipe the moisture off with a clean kitchen towel
- Preheat oven at 210 degree C. While oven is preheating, lay the wedges on a plate and let them soften for 3-4 minutes in the microwave. Do this in 2-3 batches. You can also par boil them.
- Wipe off the moisture again with the towel
- Put these in a large bowl, add oil and toss them so all the pieces are coated in oil.
- Arrange the wedges on baking tray.
- Bake in preheated oven for 25 minutes or until golden brown
- Remove from oven and while the wedges are still hot sprinkle some seasoning and salt and mix them well. I sprinkled chaat masala and some salt.
- Serve hot with any sauce, ketchup,dip or chutney of your choice and enjoy guilt free.
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