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Before you jump to Cheesy Vegetable Stuffed Chicken Breast recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Explanations Why Eating Apples Is Good.
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To sum up, I guess an apple a day really can keep the doctor away and now you understand why. The benefits we covered are just a few of the benefits that eating apples can provide. All of the benefits would take us too long to include in this post, nevertheless the information is out there. When you go shopping again, make sure you purchase some apples, their in the produce section. These apples could lead to helping you to live a longer as well as healthier life.
We hope you got insight from reading it, now let’s go back to cheesy vegetable stuffed chicken breast recipe. To make cheesy vegetable stuffed chicken breast you need 12 ingredients and 15 steps. Here is how you achieve it.
The ingredients needed to cook Cheesy Vegetable Stuffed Chicken Breast:
- Take 4 each Boneless Chicken Breast
- Use 2 cup Cauliflower fresh or frozen
- You need 2 cup Broccoli fresh or frozen
- Use 8 slice America Cheese
- Prepare 4 slice Swiss cheese
- Provide 2 each Eggs
- Take 1 cup AP Flour
- Provide 1 cup Panko Crumbs
- Provide 1 tbsp Turmeric
- Prepare 2 tbsp Garlic Powder
- Provide 1 tsp Dried Parsley
- Get 1 Salt & Pepper to taste
Steps to make Cheesy Vegetable Stuffed Chicken Breast:
- Pre heat oven to 350
- Chop Broccoli & Cauliflower into small flowerets. If using fresh vegetables steam a bit but do not cook. If frozen thaw first.
- Add Flour and all spices together and mix.
- Break Eggs into bowl & mix to make wash.
- Add Panko to another bowl
- Butterfly your Chicken Breast
- First place the Swiss cheese in middle of the chicken
- Now add one or two slices of American cheese directly on top of Swiss
- Now take about 1/2c of vegetables and put it on top of the cheese.
- Carefully roll up the chicken and secure it closed with toothpicks.
- Roll in your seasoned flour mix
- Dip into Egg Wash
- Now roll in Panko making sure it's nicely coated.
- Place into prepared glass dish. Making sure that the toothpicks and seam are facing up.
- Bake on center rack for about 20-25mins or until golden brown
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