Easiest Way to Make Baked Pork Chops with Creamy Mushroom Sauce Yummy

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Before you jump to Baked Pork Chops with Creamy Mushroom Sauce recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to do all of their own cooking. This is literally very true. But at times the last thing you want to do is make a whole dinner for yourself and your family. Sometimes you just would like to go to the drive through on the way home and call it a day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet program? This may be possible because an abundance of the popular fast food places are trying to make their menus healthy now. Here is how you can find healthy food choices at the drive through.

Choose your drive through according to if it has healthier options available. For example, Arby’s does not serve hamburgers. Instead, your options include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, while no stranger to the hamburger, also includes a lot of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food dining places will not stoop to the poor lows seen at McDonalds.

Basic logic states that the proper way to lose pounds and get healthy is to ban fast food from your diet altogether. Most of the time this is a good plan but if you make beneficial choices, there is not any reason you can’t visit your drive through from time to time. Once in a while, letting someone else cook dinner is just what you need. When you select healthy menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to baked pork chops with creamy mushroom sauce recipe. You can cook baked pork chops with creamy mushroom sauce using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Baked Pork Chops with Creamy Mushroom Sauce:

1. Use 4-6 pork chops
2. Provide To taste garlic powder
3. Use To taste salt
4. Get 2 eggs beaten
5. Provide 1/4 cup all purpose flour
6. Take 2 cups Italian bread crumbs
7. Take 4 tablespoons olive oil
8. Provide 1 can condensed cream of mushroom soup
9. Take 1/2 cup milk
10. Use 1/3 white wine (Frontera Chile Chardonnay)

Instructions to make Baked Pork Chops with Creamy Mushroom Sauce:

1. Heat oven to 350 degrees
2. Pat pork chops with paper towel. Sprinkle both sides with garlic powder and salt. Press fingers onto meat to better stick the seasoning.
3. Dredge the pork chops lightly in flour, dip in the egg, and coat liberally with bread crumbs.
4. Heat the oil in a medium skillet over medium-high heat. Fry the pork chops 5 minutes per side, or until the breading appears well browned. Transfer the chops to a 9x13 inch baking dish, and cover with foil.
5. Bake in the preheated oven for 20 minutes.
6. Combine the cream of mushroom soup, milk and white wine in a small pot bring to a boil for 7 minutes; before timer goes off for pork chops.
7. Pour creamy mixture on top of pork chops, put the foil back on and cook for an additional 20 minutes.
8. Place pork chop on a plate, take a spoon and scoop some cream sauce on top of the pork chop. Enjoy!
9. If you use smaller pork chops, make sure to reduce the cooking time in the oven. I would say cut the time in half if you're using small pork chops

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