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Before you jump to Rosemary Flavoured Baked Potato Wedges recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Consuming Apples Is Good.
Every person has heard the words “an apple a day will keep the doctor away”, but the question is, is this genuinely a true statement. Many men and women have lived with this school of thought for many years, and they also pass this on to their children. You will even find that people in other country’s also adhere to this simple rule and they don’t know why. In our research we have found out why you are told to eat an apple a day and we’ll be revealing that with you here.
So what can all these minerals and vitamins do for the health of your body. As I am sure you know, research is being done all the time and there have been studies that have been done that indicate that apples can reduce some cancer risks. And by eating apples you could lessen your chances of getting breast or lung cancer. I am not sure about you however, when I read that I went out and purchased a whole bag of apples.
And now you know why people tell you that you need to eat an apple every day. The huge benefits we covered are just a handful of of the benefits that eating apples can offer. In the event you look and ask around, you’ll come to see that the benefits can appear limitless. I am hoping that the the very next time you go to the supermarket you end up getting plenty of apples. These apples can end up helping you to live a longer as well as healthier life.
We hope you got benefit from reading it, now let’s go back to rosemary flavoured baked potato wedges recipe. You can have rosemary flavoured baked potato wedges using 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Rosemary Flavoured Baked Potato Wedges:
- Provide 2-3 big, oval shaped potatoes, each cut into 8 -10 pieces
- Prepare to taste salt
- Get pinch pepper powder (opt)
- Get 1 tsp. lime juice
- Provide 1 tsp. oil
- Prepare leaves few rosemary
- Get as needed sauce / chutney to serve
Instructions to make Rosemary Flavoured Baked Potato Wedges:
- Marinate the wedges with all the above mentioned ingredients for 5-10 minutes. Line a baking tray with butter paper and grease it..
- Arrange all the marinated wedges on it.
- Bake for 25-30 minutes in a preheated oven at 200 degrees C.
- Flip it over halfway through.
- It's done now.
- Serve with some green chutney or ketchup.
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