Simple Way to Cooking Barramundi in Banana leaf Tasty

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We hope you got insight from reading it, now let’s go back to barramundi in banana leaf recipe. To make barramundi in banana leaf you need 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Barramundi in Banana leaf:

1. Get 1 whole baby barramundi
2. Provide 3 leaves Banana leaf
3. Prepare 1/2 Shallots
4. Use 1/2 Red onions
5. Prepare 3 cloves Garlic
6. Provide 2 inches Ginger
7. You need 100 gr Galangal
8. Provide 2 sticks Lemongrass
9. Provide leaves Kaffir lime
10. Provide 20 gr Dried hot chilli
11. Use 5 gr Szechuan peppercorn
12. Take 10 gr Candlenuts
13. Take 1 lime
14. Prepare Salt
15. Take 1 table spoon Sugar
16. You need 1 table spoon Chicken powder

Instructions to make Barramundi in Banana leaf:

1. Prepare all ingredients exclude barramundi and banana leaves, chop and blend together with little bit oil till smooth
2. Clean the barramundi and score the fish for marinating then squeeze a lime
3. Saute the spices paste with oil, add salt and sugar and chicken powder, adjust to taste, set aside when its turn brown
4. Preheat oven 240celcius, while place barramundi onto banana leaf, spread the paste all over the fish and wrapped it up with baking paper and seal it with skewer
5. Set barramundi to a baking tray, lower the temperature to 200 celcius, lets bake the fish for 15 minutes
6. When its cooked, there is no pink flesh left inside the fish. Ready to eat

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