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Before you jump to Eggplant Lasagna recipe, you may want to read this short interesting healthy tips about Apples Can Have Massive Benefits To Improve Your Health.
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We hope you got insight from reading it, now let’s go back to eggplant lasagna recipe. To cook eggplant lasagna you need 5 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare Eggplant Lasagna:
- Provide 10 pieces fried eggplant slices sliced lengthwise and thin about 1/4 inch
- Take 1 quart marinara sauce see basic marinara sauce recipe or use your own or favorite jar sauce
- Take 1 pound ricotta cheese Galbani best choice or another low moisture type
- Take 1 pound five cheese Italian shredded cheese kraft or Sargento
- Use Mrs. Dash original blend
Instructions to make Eggplant Lasagna:
- Line half sterno tray with marinara sauce.
- Place first layer of eggplant slices in tray.
- Mix ricotta with Mrs. Dash original seasoning to taste.
- Spread ricotta cheese on top if eggplant.
- Put more marinara sauce over ricotta mixture then liberally sprinkle shredded Italian cheese blend over.
- Rest above steps ensuring you finish with layer of shredded Italian cheese blend.
- Preheat oven to 350 degrees farenheight.
- Put tray loosely covered with foil in oven and bake approximately 30 to 45 mins.
- Remove foil cover and allow to brown approximately 10 mi s.
- Remove tray from oven and allow 10 mins to cool before cutting into serving size pieces.
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