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Before you jump to Dijon and Thyme Roasted Chicken Drumstick recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Just about every single article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to that. From time to time, though, you totally do not wish to make a full meal for your family or even just for yourself. Sometimes almost all you desperately want is to go to the drive through and get home as soon as possible. There is zero reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because an abundance of the popular fast food destinations are attempting to make their menus better now. Here is the way to find healthy food at the drive through.
Aim toward the side dishes. Not too long ago, the only real side dish item available at a fast food restaurant was French fries. Now lots of the fast food menus have been widened quite a bit. Now quite a few of them provide salads. You might get chili. Baked potatoes can even be purchased. You can make fruit. There are countless selections that you can choose that do not force you to ingest foods that have been deep fried. Instead of the pre-determined “meal deals” aim to create a meal from side dishes. You’ll keep your calorie and fatty food count low and save yourself dedication.
Fundamental logic states that the proper way to lose pounds and get healthy is to ban fast food from your diet entirely. While this is usually a good idea all you need to do is make a few good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let someone else create your dinner. If you ultimately choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to dijon and thyme roasted chicken drumstick recipe. To cook dijon and thyme roasted chicken drumstick you need 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Dijon and Thyme Roasted Chicken Drumstick:
- Use 8 chicken drumsticks skin on
- Get 2 tbsp olive oil
- Use 1/4 cup dijon mustard
- Take 2 tbsp minced shallot
- You need 2 clove garlic minced
- You need 1 tbsp chopped fresh thyme
- Prepare 1/2 tsp salt
- You need 1/2 tsp black pepper
Steps to make Dijon and Thyme Roasted Chicken Drumstick:
- In a small bowl, combine dijon mustard, shallots, garlic, thyme and salt and pepper.
- Place chicken in a large dish and liberally rub the mustard paste over the drumsticks. Cover, refrigerate and let sit for 1-2 hours.
- Preheat oven to 450° F.
- Cover baking sheet with foil and place the mustard coated drumsticks on the foil.
- Sprinkle drumsticks with kosher salt and black pepper and drizzle 1 tablespoon of olive oil.
- Roast for 20 minutes.
- Remove pan from oven and drizzle chicken with remaining tablespoon of olive oil. Turn oven down to 350° F. Rotate pan and return chicken to oven for 10 minutes.
- Baste chicken with juices from pan and roast for an additional 20 minutes, or until outside of chicken is golden brown.
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