Why Most People Fail At Trying To My Sausage, Mushrooms & Pepper Pasta Bake 😘

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Before you jump to My Sausage, Mushrooms & Pepper Pasta Bake 😘 recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Beneficial With Regard To Your Health.

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Cornell University had a study on the effect apples have on your brain. They learned that one of the components in apples referred to as quercetin, has actually been proven to help you to protect brain cells. And due to this you will find that apples can actually help people steer clear of the symptoms of Alzheimer’s.

In conclusion, I guess an apple a day really can keep the doctor away and now you know why. In this article we just dealt with a few of the benefits of eating an apple a day. Should you look and ask around, you will come to see that the benefits can appear limitless. When you go shopping again, be sure to purchase some apples, their in the produce section. It can really help your health for short term and for the long haul.

We hope you got insight from reading it, now let’s go back to my sausage, mushrooms & pepper pasta bake 😘 recipe. To cook my sausage, mushrooms & pepper pasta bake 😘 you need 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My Sausage, Mushrooms & Pepper Pasta Bake 😘:

1. Use 250 g chestnut Mushrooms
2. Provide 4 Thick Beef Sausages fried to colour not cook through
3. Use 1 tbls olive oil
4. Take 1/2 medium onion
5. Prepare 1 Garlic clove crushed
6. Get 1 tbls Fresh Basil
7. Provide 1 dried Chicken Stock cube
8. You need 2 cup boiling water mix chicken cube
9. Provide 1 green Sweet pepper
10. Prepare 1 red sweet pepper
11. Provide 1/4 tsp Salt
12. Use 1 tsp Cracked black peppercorns
13. Use 3 cups Pasta twists
14. Provide 125 g Mozzarella Cheese Cheese
15. You need 1 tbls Balsamic vinegar
16. Use 1 tin crushed Tomatoes
17. Get 1 tin Red Pepper Soup
18. Use Some Fresh Parsley for Garnish

Instructions to make My Sausage, Mushrooms & Pepper Pasta Bake 😘:

1. Colour the sausages then set aside cut them into chunky bites.
2. Add the olive oil to the croc pot and heat up. Add the onions fry for 1 minute then add the mushrooms mix in and add the garlic stir and next add the cut up sausage simmer for 5 minutes then add the chicken stock, pepper soup and Tomatoes bring to the boil then simmer.
3. Tomatoes, chicken stock and pasta
4. Add the sweet peppers and the Pasta add salt and pepper basil.mix in. Then add the Basil mix in. Bring back to the boil.
5. Add the lid and add the croc pot to a preheated oven 160°C for 30 minutes.
6. Take out, add the mozzarella cheese mix in and Serve hot.

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