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Before you jump to Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every single “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is actually very true. From time to time, though, you absolutely do not need to make a full meal for your family or even just for yourself. Sometimes you just would like to reach the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by remorse about slipping on your diet. This is possible because lots of the popular fast food destinations are attempting to make their menus better now. Here is the way to eat healthy and balanced when you visit the drive through.
Your drink should be water or juice or milk. When you consume a big soft drink you are introducing too much empty calories to your day. One helping of soda pop is eight ounces. Those eight ounces usually are at least 100 calories and about ten tablespoons of sugar. A fast food soft drink is frequently not less than twenty ounces. Thirty ounces, however, is a lot more common. Choosing a soda as your beverage raises your calorie intake by thousands and adds way too much sugar to your diet. It is much healthier to select milk, juice and also standard water.
Logic claims that one the easiest way to stay balanced is to bypass the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, permitting someone else cook dinner is just what you need. When you choose healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to spicy minced beef & potato bake with a creamy mushroom sauce & cheese recipe. To make spicy minced beef & potato bake with a creamy mushroom sauce & cheese you need 13 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese:
- Prepare 1 kg minced beef
- Prepare 8 bigger potatoes
- Prepare 1 white onion
- Prepare 2 cloves garlic
- You need to taste salt
- Take to taste pepper
- You need to taste red paprika powder
- Use 1 egg
- You need 200 g mushrooms
- Use 1 tbsp flour
- You need 300 g soured cream
- Take 100 g grated cheese
- Get 2 bay leaves
Steps to make Spicy minced Beef & Potato Bake with a creamy mushroom sauce & cheese:
- We fine chop the onion and sauté a bit on some oil. Then add the chopped garlic & the mince beef, season with salt, pepper and some red paprika powder. Add some water to further cooking the meat…in the end stir in a beaten egg to hold the meat together.
- Slice the peeled potatoes, and put slices into a baking pan, add some olive oil and seasoning with salt & pepper. Chuck into 200C° preheated oven.
- On the leftover oil after the meat, we sauté the mushrooms. Add a tbsp flour, some cold milk and 2 bay leaves. Simmer the mushroom till water slightly evaporates, then add the soured cream.
- Mix the meat and potatoes in a baking pan, then spoon the mushrooms sauce on top of them.
- Finally scatter some grated mozzarella on the top of the mushrooms sauce. Back to the oven till the cheese is golden brown…Bon Appetite!
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