Simple Way to Lasagna with an Alfredo twist

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We hope you got benefit from reading it, now let’s go back to lasagna with an alfredo twist recipe. You can have lasagna with an alfredo twist using 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Lasagna with an Alfredo twist:

1. Use 2 Italian sausage links (removed from casing)
2. Prepare 4-5 No-Boil lasagna noodles
3. Take 12 Oz your favorite marinara pasta sauce
4. Provide 8 Oz your favorite Alfredo sauce
5. Provide 1 egg
6. You need 15 Oz Ricotta Cheese
7. Get 6 Oz shredded mozzarella
8. You need 4 Oz shredded Parmesan
9. Get 1 tbs Italian or Greek seasoning
10. Prepare 1 tsp garlic powder
11. Take 1 tsp crushed red pepper (optional)

Instructions to make Lasagna with an Alfredo twist:

1. Preheat oven to 375°.
2. Brown sausage in medium skillet while you mix the egg, ricotta, mozzarella, and Parmesan cheeses in a separate bowl.
3. In a small loaf baking dish, spray cooking spray on all sides. Layer bottom with marinara sauce.
4. Start with one pasta layer, then add a layer of the cheese mixture, sausage, equal amounts of sauce, and separated amounts of spices. (if you love cheese, you can add a little on each layer as you go)
5. Repeat at least three times and save enough cheese mixture and meat to add on top before baking.
6. Bake at 375° for 40 minutes covered. Remove cover and bake an additional 10 minutes or until the cheese is slightly browned.

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