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Before you jump to Stuffed Mushroom recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about every article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. But at times the last thing you want to do is make a whole meal for yourself and your family. Sometimes you just would like to hit the drive through along the way home and call it a day. There is zero reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the famous fast food restaurants around are trying to “healthy up” their choices. Here is how to eat healthfully when you visit the drive through.
Go for the side dishes. Not that long ago, the only real side dish item offered by a fast food restaurant was French fries. Now just about all of the well-known fast food places have expanded their menus. Now quite a few of them provide salads. You can also select Chili. Baked potatoes may also be bought. You can pick fruit. There are a lot of possibilities that don’t require eating something deep fried. When deciding on your dinner from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count low and escape commitment.
Traditional logic tells us that one sure way to get healthy and shed pounds is to by pass the drive through and to banish fast food restaurants from your thoughts. While, usually, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, allowing someone else cook dinner is just the thing you need. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to stuffed mushroom recipe. You can cook stuffed mushroom using 13 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Stuffed Mushroom:
- Take 400 grams mushroom
- You need 2 slices bread
- Use 1 tsp oil
- Use 1 tbsp butter
- Get 1 onion
- Prepare 1 tsp garlic paste
- You need 1/2 tsp green chilli paste
- Prepare 1/2 tsp oregano
- Take 1/2 tsp black pepper powder
- Take 2 tbsp coriander leaves
- Use 2 tbsp fresh cream
- You need to taste Salt
- Use 100 grams cheese
Steps to make Stuffed Mushroom:
- Wash and clean mushrooms. Remove the stems and chop the stems finely.
- In a small mixer jar, make fresh bread crumbs out of bread slices.
- In a pan, take oil and butter and add chopped onion, garlic and green chilli to it and saute until light pink in colour.
- Now add chopped mushroom stems, oregano, black pepper powder and salt to it and mix everything well. Cook for 5 minutes on low heat.
- Now add bread crumbs, coriander leaves and fresh cream to it and mix everything well. Turn off the gas and let the filling cool down at room temperature.
- Oil all the mushrooms and fill the stuffing into it. Arrange all the mushrooms in a greased baking tray and top it with grated cheese.
- Bake the mushrooms at 190 degree for 10 to 12 minutes in a preheated oven.
- Serve hot. This can be served as a starter or a side dish.
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