How to Prepare Favorite Saucy shrimp stuffed mushrooms

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Before you jump to Saucy shrimp stuffed mushrooms recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Reasons Why Eating Apples Is Good.

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So what can all these vitamins and minerals do for the actual health of your system. As I am confident you know, research is being carried out all the time and there have been studies that have been done that indicate that apples can reduce some cancer risks. Some of the cancers that apples will help avoid are breast, liver, lung and colon cancers. That point alone really should be enough to make sure people are eating at least one apple a day.

To conclude, I guess an apple a day definitely can keep the doctor away and now you recognize why. Something you should recognize is that we only covered some of the benefits of eating apples. All of the benefits would take us too much time to include in this post, but the information is out there. When you go shopping again, be sure to buy quite a few apples, their in the produce isle. It can definitely help your overall health for short term as well as for the long haul.

We hope you got benefit from reading it, now let’s go back to saucy shrimp stuffed mushrooms recipe. To make saucy shrimp stuffed mushrooms you only need 15 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Saucy shrimp stuffed mushrooms:

1. Use 10-12 button mushrooms
2. Prepare 1/2 cup shrimp
3. Get 1 medium onion
4. Provide 4 garlic cloves
5. You need 2 green chillies
6. You need 2 tbsps olive oil
7. You need 1 tsp butter
8. Take Sauces :
9. Use 2 tsp mustard sauce
10. You need 2 tsp barbeque sauce
11. Prepare 1/2 tsp pepper
12. Take 1/2 tsp red chilli flakes
13. Take 1 pinch Salt
14. Use 1/4 tsp dried rosemary / thyme
15. Take 2 tbsps Coriander leaves

Steps to make Saucy shrimp stuffed mushrooms:

1. Wash and remove stems of the mushrooms. Pat dry,drizzle with olive oil and keep aside
2. Heat the butter in a sauce pan. Add chopped garlic and onions. Saute till transparent.
3. Add the chopped stem of mushroom and stir fry for 2 minutes
4. Now add the minced shrimp,sauces,herbs and salt if required. Stir fry till nicely done for around 3 to 4 minutes.
5. Now put it on a plate. Add fresh coriander.
6. Preheat oven to 200°. Start stuffing the cavity of the mushroom with this filling.
7. Place on a baking tray. Bake uncovered at 180° for 15 minutes.
8. Serve right away with sauce of your choice.

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