Recipes for Chicken noodle casserole

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We hope you got benefit from reading it, now let’s go back to chicken noodle casserole recipe. You can have chicken noodle casserole using 18 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Chicken noodle casserole:

1. Use 1 kg boneless chicken
2. Get Oil
3. Provide 1 tbspn ginger garlic paste
4. Use Salt
5. Prepare 100 gm french beans
6. Provide 1 medium size carrot
7. Take 1 green bell pepper
8. Take 1 orange bell pepper
9. You need 1 red bell pepper
10. Prepare 1/2 cup corn (boiled or readymade tins)
11. You need 1 big packet of maggi.. 2minutes noodles (including the masala)
12. Prepare 1 small bottle of pasta sauce
13. You need 1 cup mozarella cheese
14. You need 2 tbspn maida
15. Prepare 2 tbspn butter
16. Prepare 1 tsp black pepper powder
17. Provide 2 cup milk
18. You need 4 slice cheese

Instructions to make Chicken noodle casserole:

1. Chop the veggies individually (red,green and orange bell pepper) (french beans and carrots) take oil to the pan add french beans and carrots cook till it's soften..keep aside..
2. Boil the boneless chicken by adding ginger garlic paste and salt…shred the chicken and add maggi masala packet to it and mix it..keep aside
3. Make white sauce - add butter to the pan add maida saute for a while add salt and black pepper powder now slowly add milk (make sure to stir continously and there should not be any lumps) now add all the veggies (green,red,and orange bell pepper) also the cooked beans and carrot, add corns (i use the corn tin)mix well..if needed add little milk..then add slice cheese and mix it till the cheese melts up..keep aside
4. Boil the noodles in water..drain the water and add noodles to the pasta sauce and mix it…keep aside..
5. Take a baking tray..add shreded chicken mixture, 2nd layer of white sauce,sprinkle some mozarella grated cheese then 3rd layer of red noodles,again add shreded mozarella cheese and lastly top up with all the bell peppers (green,red and orange) also some corns..preheat oven on 180 degree keep the tray for about 10 mins..till the cheese melts up completly..serve hot😋

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