Eat Better Chicken Tagine with Honeynut Squash

Hello everybody, welcome to my recipe site, if you're looking for Chicken Tagine with Honeynut Squash recipe, look no further! We provide you only the best Chicken Tagine with Honeynut Squash recipe here. We also have wide variety of recipes to try.

Before you jump to Chicken Tagine with Honeynut Squash recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Explanations Why Consuming Apples Is Good.

On TV as well as in magazines everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? This is a thing that many individuals live by and they also make certain their children are eating at least one apple a day. You will even find that individuals in other country’s also stick to this simple rule and they do not even know why. You will be pleased to know that we have done a little research, and we are going to tell you why this is thought to be a miracle fruit.

I am certain you have heard of Cornell University, well they did their own study on how apples will benefit a persons brain. They found that one of the components in apples known as quercetin, has actually been proven to help you to protect brain cells. And because of this you will find that apples can in fact help people steer clear of the symptoms of Alzheimer’s.

I am hoping I have revealed some information that revealed why apples are so healthy for you. In the following paragraphs we just discussed some of the benefits of eating an apple a day. Every one of the benefits would take us too much time to include in this post, but the information is out there. So do yourself a favor and grab some apples when you go to the grocery store. It can really help your health and wellbeing for short term and also for the long haul.

We hope you got benefit from reading it, now let’s go back to chicken tagine with honeynut squash recipe. To cook chicken tagine with honeynut squash you need 20 ingredients and 23 steps. Here is how you do it.

The ingredients needed to prepare Chicken Tagine with Honeynut Squash:

1. Use 2 Tbsp ras el hanout (recipe in method)
2. You need 2.5 tsp salt
3. Use 1/2 tsp black pepper
4. Take 2 Tbsp olive oil
5. Provide 1 lb chicken thighs, cut into chunks
6. Get 1 onion, sliced
7. Get 4 cloves garlic smashed
8. Take 2 inch knob ginger, grated
9. Prepare 3/4 cup dried apricots, quartered
10. Provide 1 (14 oz) can diced tomatoes
11. Get 2 cups hot water
12. Take 1 Bou chicken bouillon cube
13. Use 1 cup diced squash
14. Prepare 1 cup pitted green olives, halved
15. You need 2 Tbsp ghee or oil
16. Provide 8 oz frozen spinach, thawed
17. Take 1 cup parked couscous
18. Prepare 1 cup cilantro, chopped
19. Prepare 1 lemon
20. You need 1/4 cup pistachios, chopped

Steps to make Chicken Tagine with Honeynut Squash:

1. If you're using a traditional tagine, begin by preheating the oven with tagine inside at 325F. If you don't have a tagine, you can do this recipe on the stove top in a Dutch oven and transfer to the oven later on.
2. Combine the olive oil, ras el hanout, salt, and pepper in a small bowl.
3. Ras el hanout: 12 green cardamom pods. 4 black cardamom pods. 4 tsp cumin seeds. 4 tsp coriander seeds. 2 tsp anise seeds. 1/2 tsp allspice berries. 1/4 tsp black peppercorns. 4 tsp ground ginger. 2 tsp nutmeg. 2 tsp Aleppo pepper. 2 tsp cinnamon. Grind all in spice mill. If you want to use a premixed Moroccan spice blend that's fine too.
4. Add half the spice paste to the chicken and mix.
5. Add the ginger to remaining spice mix.
6. Dissolve the bouillon cube in 2 cups of hot water.
7. Combine the onion and garlic in a bowl.
8. Combine the apricot and tomato in a bowl
9. Combine the olives and squash in a bowl.
10. Heat the ghee in a skillet over medium-high heat.
11. Add the onion and garlic and brown.
12. Add the remaining spice mix and cook until fragrant.
13. Add the onion mixture to the tagine
14. Deglaze the skillet with the tomatoes, apricots and 1/2 cup of the stock.
15. Transfer the tomatoes to the tagine.
16. Nestle the chicken into the tagine
17. Cover with the lid and bake for 45 min.
18. Add the squash and the olives and continue baking for another 30-45 min.
19. Meanwhile, combine the cilantro, the zest of the lemon, the juice of the lemon, and the pistachios.
20. Add the remaining 1.5 cups stock to a small pot. Bring to a boil and add the couscous. Cook on low, covered for 10 min followed by removing from heat and letting sit to steam.
21. When the squash is tender, add the spinach over top and continue cooking for 10 min.
22. Remove the tagine from the oven and top with the cilantro mixture.
23. Serve in deep bowls with the couscous and lots of the tagine.

If you find this Chicken Tagine with Honeynut Squash recipe useful please share it to your friends or family, thank you and good luck.