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Before you jump to Baked pork chops and rice recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Advantages For Your Health.
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We hope you got benefit from reading it, now let’s go back to baked pork chops and rice recipe. You can cook baked pork chops and rice using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked pork chops and rice:
- Get 5 Assorted pork chops
- Get 1/2 lb chopped fresh mushrooms
- Take 1 small onion chopped
- Take 2 beef bullion cubes
- You need 2 cups hot water
- Get Salt, pepper, onion and garlic powders
- Take 1 cup uncooked white rice
- You need Oil for browning
Steps to make Baked pork chops and rice:
- Preheat oven to 350. Season and brown the chops in oil in a large iron skillet or heavy pan. Just brown them well, not cooked through. Remove from skillet to a platter.
- Add the mushrooms and onions, and season, and a tad more oil if needed, to the skillet. Cook those for a few minutes until soft and brown.
- Add the bullion cubes to the water and crush and stir. Add the water to the skillet and scrape up the bits from the bottom. Add the rice and stir. Add the chops to the skillet and cover with foil. Bake in oven for 30-40 minutes. Let sit covered when done for about 10 minutes then eat up!!
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