Simple Way to Prepare Perfect Fragrant giouvetsi

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Before you jump to Fragrant giouvetsi recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Explanations Why Eating Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to fragrant giouvetsi recipe. You can cook fragrant giouvetsi using 18 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Fragrant giouvetsi:

1. Provide 1 kg beef
2. Get 500 g orzo
3. Take 1 large onion, ground
4. Prepare 2 gloves of garlic
5. Use 1/2 cup oil
6. Get 1/2 cup red wine
7. Use 2-3 bay leaves
8. Provide 1/2 tsp cumin
9. Prepare plenty freshly ground coriander
10. Provide plenty freshly ground pepper
11. Take salt
12. Take black pepper
13. Take 1 cinnamon stick
14. Get 5 cloves []
15. Get 1 can crushed tomatoes ( 500 g )
16. You need 1 vegetable cube
17. You need 1/2 tsp sugar
18. Use 3 cups water

Steps to make Fragrant giouvetsi:

1. In a pressure cooker sauté the onion, garlic and then the meat for about 5 - 10 minutes.Add the wine and let it evaporate.
2. Pull the pressure cooker off the heat and add the rest of the ingredients with 2 of the 3 cups of water. Close the pressure cooker and put it back on the heat. After it reaches the boiling point, lower the heat and cook for approximately 45 minutes to 1 hour.
3. Place the orzo and the juice from the meat in an open earthenware pot. Remove the cinnamon and the bay leaves, add 1 cup of water and stir. Last, add the meat.
4. Bake at 200°C in the oven for 15 minutes till the orzo is cooked.

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