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We hope you got insight from reading it, now let’s go back to hotdogs with rice casserole recipe. You can cook hotdogs with rice casserole using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Hotdogs with rice casserole:
- Prepare casserole
- Prepare 12 oz chicken hotdogs
- Take 1 stick butter
- You need 2 cup long grain rice
- Take 10 oz cream of mushroom soup
- You need 4 1/2 cup water
- Prepare 1/2 tsp salt
- Provide 1 tsp Hungarian paprika
- You need 27 oz sauerkraut
- Provide topping
- Provide 1 stick butter
- Get 1 cup panko seasoned breadcrumbs
Steps to make Hotdogs with rice casserole:
- Cut hotdogs into cubes and fry lightly caramelizing.
- Preheat oven 400° Fahrenheit
- Boil your rice with water and sauerkraut. dont drain the sauerkraut add it to the water. Add your butter and salt
- When the rice and sauerkraut is done, mix with cream of mushroom soup and hotdogs. Then add rice and sauerkraut.
- Take breadcrumbs and butter mix together. Add to top of casserole.
- Sprinkle the top with paprika
- Bake in oven 30 minutes
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