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Before you jump to Caramel apple crisp recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Benefits To Improve Your Health.
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I really hope I have revealed some information that explained why apples are so healthy for you. Something you should understand is that we only covered a portion of the benefits of eating apples. You’ll be able to find many more benefits with regard to your health in relation to apples. So do yourself a favor and grab some apples when you go to the grocery store. These apples can certainly lead to helping you to live a longer and also healthier life.
We hope you got insight from reading it, now let’s go back to caramel apple crisp recipe. You can cook caramel apple crisp using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Caramel apple crisp:
- Get 1 1/2 cup quick oats
- You need 3-4 fugi apples
- You need 4 tablespoons cinnamon
- You need 2 tablespoons flour
- Provide 1/4 cup white sugar
- Take 1/2 cup brown sugar
- Prepare 1/2 stick unsalted butter
- Get Pinch salt
Steps to make Caramel apple crisp:
- Skin and slice apples
- Coat apples in cinnamon, flour, white sugar. Then spread the apples in a casserole dish or baking pan.
- Add caramel sauce or Make caramel sauce. To make it, combine 1 can sweetened condensed milk, 2 cups of brown sugar, 1 tablespoon light corn syrup, and 3 tablespoons of caramel syrup (optional) over low heat on the stove. Mix until it’s a smooth mixture. Let cool. Spread over the apples.
- Mix the oats, flour, brown sugar and and more cinnamon in a separate bowl. Add in softened butter and mix until the mixture is crumbly.
- Sprinkle the oat mix on the caramel apples.
- Cool at 350 degrees for 25 minutes or until the top is golden brown.
- Note: the caramel may spill over the oats. Just scrap it up with a knife for a clean look ! 😋
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