My Grandma Low-Carb Chicken Spinach & Mushroom Bake

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We hope you got insight from reading it, now let’s go back to low-carb chicken spinach & mushroom bake recipe. To cook low-carb chicken spinach & mushroom bake you only need 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook Low-Carb Chicken Spinach & Mushroom Bake:

1. You need chicken breasts
2. Provide fresh spinach
3. Get container sliced mushrooms
4. You need Lemon pepper, garlic powder and season all
5. Get boxes of cream cheese
6. You need chicken broth
7. Provide vegetable oil
8. Get shredded mozzarella cheese (or more if you'd like)

Instructions to make Low-Carb Chicken Spinach & Mushroom Bake:

1. Preheat oven to 375 degrees.
2. In a 9x13 casserole dish single layer chicken.
3. Layer with spinach.
4. Layer with mushrooms.
5. Sprinkle seasonings.
6. In a bowl whisk oil, chicken broth and softened cream cheese.
7. Spread over the mushrooms.
8. Lay foil over top of dish but do not seal and place in oven and bake for 20 minutes.
9. Remove foil and bake uncovered for 25 minutes.
10. Add mozzarella and bake uncovered for another 10 minutes.
11. Enjoy!

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