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Before you jump to Roasted Rosemary Asparagus recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Eating Apples Is Good.
On TV and in magazines absolutely everyone is telling you to eat an apple a day, however, have you ever asked yourself why? You might know individuals that live by this and also demand that their children live by this principle as well. You will even find that men and women in other country’s also follow this simple rule and they don’t even know why. In our research we have discovered why you are told to eat an apple a day and we’ll be revealing that with you here.
Based on another study, apples may also have positive results on your brain. While performing their study they discovered that, quercetin, which is located in apples assists in maintaining healthier brain cells. Not to mention thanks to this component in apples, they are able to actually reduce Alzheimer’s symptoms.
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We hope you got benefit from reading it, now let’s go back to roasted rosemary asparagus recipe. To make roasted rosemary asparagus you need 6 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Roasted Rosemary Asparagus:
- You need 20 asparagus
- You need 2 Tbsp Olive Oil
- Provide 1 Tbsp French Rosemary, chopped
- Prepare 4 cups water
- Get to taste, salt
- Take to taste, pepper
Steps to make Roasted Rosemary Asparagus:
- Preheat oven to 450*F
- Place water in saucepan and bring to a boil
- Once at a boil, blanch asparagus
- Strain vegetables and place on a baking sheet
- Pour olive oil, rosemary, salt and pepper over asparagus and toss
- Bake 25-30 minutes or until done
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