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Before you jump to Sriracha Tofu recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. There’s some value to this. But sometimes the last thing you want to do is prepare a whole meal for yourself and your family. Once in a while you just want to check out the drive through when you are on your way home and end the day. There is zero reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This can be done because an abundance of the popular fast food destinations are trying to make their menus better now. Here’s how you’ll be able to eat healthfully when you’re at a fast food spot.
Choose a drive through depending on whether or not it has better options available. Arby’s as an example, isn’t going to provide burgers. As an alternative you can choose from roast beef sandwiches, salads, wraps and various healthier items. While Wendy’s has made hamburgers for decades, they also have plenty of other healthy options like salads, baked potatoes and chili. Not all fast food spots are as unhealthy as McDonalds with its deep fried every thing.
Common logic tells us that one positive way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let another person produce your dinner. When you choose healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to sriracha tofu recipe. You can cook sriracha tofu using 5 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Sriracha Tofu:
- Get 1 Pack Organic Extra Firm Tofu (Can be used cubed)
- Take 4 Tbs Sriracha Sauce
- Prepare 1 Tbs Corn Starch
- Provide 1 Tbs Soy Sauce
- Prepare Pinch Garlic Powder (Optional)
Steps to make Sriracha Tofu:
- First, unpack the tofu and drain the excess water. Now, place the tofu on microwave safe plate, cover with another microwave safe plate.
- Microwave them for 2 min. You will see the excess water coming out of tofu. - Remove the excess water and now place the tofu on paper towel. Press them with another paper towel. This process will help to eliminate water as much as possible from tofu.
- Now, cut them in desire size. and keep them aside.
- Preheat oven to 350 F. Meanwhile, in a medium bowl, take Sriracha Sauce, Corn Starch, Soy Sauce and Garlic Powder.
- Mix everything well and break the lumps of the corn starch with the spoon. Make sure the mixture is well combined and smooth.
- Now, dip pre-cut tofu slices in prepared sriracha mixture. Coat them well. and transfer them to baking sheet lined with aluminum foil.
- Bake them for 15 -20 mins on one side, flip them and bake the other side for 15- 20 mins. and delicious Sriracha flavored Tofu is ready to serve.
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