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Before you jump to Caramel apple crisp recipe, you may want to read this short interesting healthy tips about Apples Can Have Massive Benefits For Your Health.
On TV as well as in magazines everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? This is a thing that many people live by and they also make certain their children are eating at least one apple a day. You will even find that individuals in other country’s also stick to this simple rule and they do not even know why. You will be pleased to know that we have completed a little research, and we are going to teach you why this is thought to be a miracle fruit.
According to another study, apples can also have great results on your brain. These studies showed that the ingredients in apples have the ability to help keep your brain cells from deteriorating as we age. Which means that by eating apples you can reduce the risk of getting Alzheimer’s.
I really hope I have revealed some information that defined why apples are so good for you. In this article we just discussed several of the benefits of eating an apple a day. All of the benefits would take us too much time to include in this post, but the information is out there. I hope that the the very next time you go to the food store you wind up getting plenty of apples. You will see that your overall health can greatly be benefited by consuming apples.
We hope you got insight from reading it, now let’s go back to caramel apple crisp recipe. You can have caramel apple crisp using 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Caramel apple crisp:
- You need 1 1/2 cup quick oats
- Get 3-4 fugi apples
- Use 4 tablespoons cinnamon
- Get 2 tablespoons flour
- Get 1/4 cup white sugar
- Get 1/2 cup brown sugar
- Get 1/2 stick unsalted butter
- Get Pinch salt
Instructions to make Caramel apple crisp:
- Skin and slice apples
- Coat apples in cinnamon, flour, white sugar. Then spread the apples in a casserole dish or baking pan.
- Add caramel sauce or Make caramel sauce. To make it, combine 1 can sweetened condensed milk, 2 cups of brown sugar, 1 tablespoon light corn syrup, and 3 tablespoons of caramel syrup (optional) over low heat on the stove. Mix until it’s a smooth mixture. Let cool. Spread over the apples.
- Mix the oats, flour, brown sugar and and more cinnamon in a separate bowl. Add in softened butter and mix until the mixture is crumbly.
- Sprinkle the oat mix on the caramel apples.
- Cool at 350 degrees for 25 minutes or until the top is golden brown.
- Note: the caramel may spill over the oats. Just scrap it up with a knife for a clean look ! 😋
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