How To Make Cooking Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers Tasty

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We hope you got insight from reading it, now let’s go back to mike's sweet, sticky & spicy asian meatball appetizers recipe. To make mike's sweet, sticky & spicy asian meatball appetizers you only need 31 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers:

1. You need ● For The Sweet & Spicy Asian Glaze
2. Provide 3 tbsp Fine Chopped Pineapple
3. Get 2 tbsp Pineapple Juice
4. Take 1 1/2 Cups Asian Sweet Chilli Sauce
5. Prepare 2 tbsp Fine Chopped Fresh Thai Basil
6. Prepare 1 tsp Crushed Thai Chilies
7. Use 1 tbsp Fine Minced Chives
8. Prepare 1 tbsp Dark Soy Sauce
9. Get 1 tbsp Siriacha Garlic Chili Sauce
10. Get 1 tsp Purred Ginger
11. Take 1 tbsp Purred Cilantro
12. Take 1 tbsp Dehydrated Onions
13. Take 1/4 tsp Sesame Oil
14. Prepare ● For The Meatballs
15. Use 2 Pounds Fresh Ground Pork
16. Get 1/4 Cup Whole Milk [or more]
17. Provide 3/4 Cup Panko Bread Crumbs
18. Use 1/4 Cup Fresh Cilantro
19. Get 1/4 tsp Chinese 5 Spice
20. Prepare 1/4 tsp Ground Ginger
21. Get 4 Cloves Fresh Garlic
22. Prepare 3 tbsp Fresh Minced Chives
23. Use to taste Fresh Ground Black Pepper & Salt
24. Get 2 tbsp Soy Sauce
25. Take 1 LG Fresh Egg
26. You need ● For The Garnishments
27. Take as needed Sesame Seeds
28. Take as needed Fine Minced Chives
29. You need ● For The Options
30. Provide as needed Jasmine Rice
31. Take as needed Miso Soup

Instructions to make Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers:

1. Here's the bulk of what you'll need in steps #1 and #2. Fresh green garden chives not pictured.
2. Mix everything in the Meatball section well.
3. Form meat mixture into small balls. Enough to make 40.
4. Bake meatballs in a disposable pan at 350° for 25 minutes.
5. Drain meatballs and place everything in the Sweet & Spicy Asian Glaze section in a large pan.
6. Add meatballs to sauce.
7. Simmer until your Asian sauce seizes or, fully thickens. About 7 to 10 minutes.
8. Garnish with fresh chives and sesame seeds.Serve 5 per guest. Try serving on lettuce leaves of your choosing. It tends to make them less messy. Anyway, enjoy!

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