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Before you jump to Loaded "Baked Potato" Casserole recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. There’s some value to this. But sometimes the last thing you wish to do is make a whole meal for yourself and your family. Sometimes you just would like to reach the drive through en route to your home and call it a day. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet program? This is because many of the famous fast food restaurants around are trying to “healthy up” their selections. Here is how you can eat healthy when you hit the drive through.
Visit a drive through in a place who has made it a practice to provide healthier options to people. Arby’s as an example, is void of burgers. Instead, your choices consist of roast beef and chicken sandwiches, wraps and big salads. Wendy’s, obviously, is known for its square burgers, but the menu there has lots of healthful choices like salad, potatoes and chili. Not all fast food locations are as unhealthy as McDonalds with its deep fried every thing.
Standard logic tells us that one certain way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. While, in most cases, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person create your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to loaded "baked potato" casserole recipe. You can have loaded "baked potato" casserole using 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Loaded "Baked Potato" Casserole:
- Prepare 2-12 oz bags frozen cauliflower florets
- Prepare 1/3 c low-sodium chicken broth
- Prepare 1/4 c sour cream
- Prepare 1-1 oz packet ranch salad dressing and seasoning mix
- Provide 1/4 tsp salt
- Use 1/4 tsp black pepper
- Provide 1 bag (12 oz) frozen broccoli florets
- Prepare 1 c diced ham
- Get 1 c shredded sharp cheddar cheese
- Prepare 1/2 c fresh chives, chopped
- Get 5 slices turkey bacon, cooked and chopped
Steps to make Loaded "Baked Potato" Casserole:
- Preheat oven to 350°F. Coat 9x13-inch baking dish with cooking spray.
- Microwave both bags of cauliflower according to package. Drain and place in large bowl.
- Add in broth, sour cream, seasoning, salt and pepper. Combine well with either an immersion blender or potato masher.
- Microwave boccoli according to the package. Drain.
- Fold broccoli, ham, 1/2 c cheese and 1/4 c chives into the cauliflower mixture. Pour mixture into baking dish.
- Bake 20 min. Top casserole with bacon, remaining cheese and chives. Bake 7-8 min. until cheese melts.
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