Simple Way to Make Pav without using yeast, baking powder and baking soda Yummy

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We hope you got insight from reading it, now let’s go back to pav without using yeast, baking powder and baking soda recipe. To cook pav without using yeast, baking powder and baking soda you need 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pav without using yeast, baking powder and baking soda:

1. Get 2 cups flour/Maida
2. Prepare 4 tbsp Milk powder
3. Take 3 tbsp sugar
4. Get 1 tsp eno
5. Provide 1/4 tsp salt
6. Provide 2 tbsp oil
7. Provide 3 tbsp curd
8. Use 1 cup milk
9. Get Milk for brushing
10. Take Oil for brushing

Steps to make Pav without using yeast, baking powder and baking soda:

1. First seive all dry ingredients.Then add oil, curd mix well.Then add milk make a sticky dough.
2. Then Rest 20 mim.Then grease with oil. And punch 10 min.
3. Then make sylender shape and cut pieces and give a round shape.
4. Then take a idli stand pour 1 cup salt pre heat 5 min.Then grease idli stand remove extra oil with tissue. Then set idli stand and brush with milk.
5. Then bake 40 min in low flame after 20 min check.
6. Then grease with oil and cover with wet towel.
7. Your Bread pav is ready. Used in Burger, bhaji.

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