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Before you jump to Corn Pie recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is literally very true. But at times the last thing you wish to do is prepare a whole dinner for yourself and your family. Sometimes you just wish to go to the drive through en route to your home and call it a day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet program? This is because a lot of the popular fast food restaurants out there are trying to “healthy up” their selections. Here’s how it is possible to eat healthfully when you are at a fast food place.
Go with the side dishes. It wasn’t too long ago that French Fries were your only side dish selection at a restaurant. Now more or less all of the popular fast food places have widened their menus. There are lots of salads available today. Chili is definitely yet another option. You might get baked potatoes. You could possibly get fruit. There are a lot of options that you can choose that do not force you to eat foods that have been deep fried. Instead of the pre-determined “meal deals” make an effort to create a meal from side dishes. You’ll keep your calorie and fatty food count very low and save yourself time and effort.
Basic logic states that the simplest way to lose weight and get healthy is to ban fast food from your diet altogether. While this is usually a good idea all you need to do is make a few good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, allowing someone else cook dinner is just the thing you need. There isn’t any reason to feel guilty about visiting the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to corn pie recipe. To make corn pie you need 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Corn Pie:
- Use 1 egg
- Prepare 1 can whole kernel corn
- You need 1/2 tsp salt
- Use 1/4 cup butter
- Provide 1/2 tsp black pepper or white pepper
- Take 2 pimento peppers, chopped
- Prepare 2 medium sized onions, chopped
- Take 1 large sweet pepper, diced
- Use 1 cup evaporated milk
- Take 8 tbsp corn meal
Instructions to make Corn Pie:
- Add 1 egg to the liquid from 1 can of whole kernel corn. If there is little liquid add water to bring it up to about 1 cup liquid. Beat well then add salt and black pepper or white pepper.
- Stir in cornmeal to a smooth paste and set aside.
- In a saucepan, melt the butter and saute the onion, pimento peppers and sweet pepper.
- Add evaporated milk and bring to boil
- Add the cornmeal mixture and stir on low heat to a consistent paste.
- Stir in the whole kernel corn.
- Continue stirring until it leaves the sides of the pot.
- Remove from heat and pour into greased dish. Smooth the surface with the back of a spoon.
- Bake at 350°F for about 30 minutes or until golden brown.
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