My Grandma Whosayna’s Philli Cheese Steak Sandwich

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Before you jump to Whosayna’s Philli Cheese Steak Sandwich recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.

Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. This is really very true. From time to time, though, you totally do not wish to make an entire meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by guilt about slipping on your diet. You are able to do this because many of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is how to eat healthy and balanced when you reach the drive through.

Go for the side dishes. It has not been that long ago that all you could get in a fast food restaurant was French Fries. Now most of the fast food choices have been widened quite a bit. There are lots of salads out there these days. You can get chili. Baked potatoes can also be bought. You can choose fruit. There are plenty of healthful options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” make an effort to build a meal consisting of side dishes. When you do this you can keep your fat content and also calorie counts low.

Logic says that one the simplest way to stay balanced is to bypass the drive through and never eat fast food. While, usually, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you need most is just to have another person do the cooking. If you decide on healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to whosayna’s philli cheese steak sandwich recipe. You can have whosayna’s philli cheese steak sandwich using 17 ingredients and 22 steps. Here is how you do it.

The ingredients needed to make Whosayna’s Philli Cheese Steak Sandwich:

1. Get For French Baguette:
2. You need 3 cups @250gms Maida (All Purpose Flour)
3. Use 2 tsp Yeast
4. Get 1 tsp Salt
5. Provide 1 tbsp Sugar
6. Use For Filling:
7. Provide 1 kg Beef Fillet (thinner slices)
8. Get 1 cup Mozarella Cheese
9. Get 1 cup Mayonnaise
10. Use as per taste Salt
11. Get 1 tbsp Vinegar
12. You need 1 tbsp Garlic (paste)
13. Take 1/2 tbsp Ginger (paste)
14. You need 1 tsp Chilli flakes
15. You need 1 Onion (sliced)
16. Provide 1 Capsicum (cubed)
17. Provide as required Salad optional (Cucumber, Tomatoes, Onions and Green chillies)

Instructions to make Whosayna’s Philli Cheese Steak Sandwich:

1. Baguette: Mix ingredients, bind softer dough using water.
2. Then knead spraying oil, keep in a greased big bowl.
3. Let it rise till it's double in size.
4. Punch back make three to four portions.
5. Dust flour on the working table and slightly roll into rough rectangular.
6. Fold like swiss roll, the loose end pinch so it does not open while baking.
7. Lay the open side on greased tray, slit on top with sharp knife.
8. Make the other two in the same manner
9. Let it fully rise, glaze with beaten egg and sprinkle dry flour or sesame or flax seeds or oats.
10. Preheat oven and keep ice cubes with cold water in a metal bowl on the lower section.
11. Keep your baking tray in the middle section, bake in oven on 210 C till done.
12. Filling: Cut fillet to very thin slices, marinate with garlic, ginger, chilli flakes, vinegar and salt, marinate for 3 hours.
13. In a pan put two tablespoon of oil and braise onion till golden colour, remove on a plate.
14. In the same pan braise capsicum then remove on same plate.
15. Fry fillet slices in butter using the same pan.
16. When done shred with fork.
17. Mix onions, capsicum and steak shreds, sprinkle black pepper powder.
18. Chop cucumber and tomatoes, cut onion and green chillies.
19. In a bowl put cucumber, onions, chillies and tomatoes, add vinegar and sprinkle salt toss well.
20. Add mayonnaise in salad and mix well.
21. Slit bread in half, do the filling of steak mixture and salad then top up with cheese.
22. Bake in oven on 200 C to melt cheese.

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