Super Yummy Vickys Tasty Bean Topper - Baked Potatoes/Toast, GF DF EF SF NF

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Before you jump to Vickys Tasty Bean Topper - Baked Potatoes/Toast, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. There’s some benefit to this. From time to time, though, the last thing you need is to have to cook meals from scratch. Sometimes all you want is to go to the drive through and get home as soon as possible. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet? You are capable of doing this because many of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is how to eat healthy and balanced when you reach the drive through.

Choose a drive through depending on whether or not it has more healthy options available. Arby’s as an example, does not offer burgers. Instead, your selections include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, although no stranger to the hamburger, likewise includes plenty of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food dining places do not stoop to the poor lows seen at McDonalds.

Fundamental logic states that the best way to lose fat and get healthy is to ban fast food from your diet altogether. While this is usually a good suggestion all you need to do is make a couple of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, letting someone else cook dinner is just what you require. When you select healthful menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to vickys tasty bean topper - baked potatoes/toast, gf df ef sf nf recipe. You can have vickys tasty bean topper - baked potatoes/toast, gf df ef sf nf using 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Vickys Tasty Bean Topper - Baked Potatoes/Toast, GF DF EF SF NF:

1. Use 4 baking potatoes or 8 slices toast
2. You need 1 tbsp oil
3. You need 200 grams button mushrooms, sliced thinly
4. Prepare 2 medium onions, chopped
5. Use 2 clove garlic, finely chopped
6. Provide 800 grams (2 x 400g cans) baked beans or see my recipe for Tomato-Free Tomato Sauce for a homemade version
7. Take 1 tsp gf worcestershire sauce, recipe on my profile
8. Take 3 tsp smoked paprika
9. Get to taste salt & pepper
10. Take chopped chives to garnish
11. You need grated cheese if required

Steps to make Vickys Tasty Bean Topper - Baked Potatoes/Toast, GF DF EF SF NF:

1. Heat the oil in a frying pan and gently cook the mushrooms, onion and garlic for around 10 - 15 minutes until softened
2. Add the baked beans, paprika and worchestershire sauce and let cook down until the mixture is thickened, another 10 minutes
3. Add salt & pepper to taste then serve over toast for a hearty breakfast or baked potatoes for a filling lunch with a sprinkling of chives and cheese if you like
4. I prefer to do baked potatoes in the microwave if I'm only doing one or two to save having the oven on for so long. Scrub them clean, prick them all over with a fork, place on a microwavable plate and cook for 10 minutes on high at 800W
5. To bake in the oven again scrub the potatoes well and prick all over with a fork. Rub with a little oil and sprinkle with salt. Put them directly onto the middle rack of the oven preheated to gas 6 / 200C / 400°F and bake for 75 - 90 minutes

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