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Before you jump to Oven Fried Potatoes recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. This is literally very true. From time to time, though, the last thing you need is to have to prepare meals from scratch. Sometimes you just would like to go to the drive through on the way home and call it a day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This is because a lot of the famous fast food restaurants around are trying to “healthy up” their choices. Here is the way to eat healthy and balanced when you visit the drive through.
Concentrate on the sides. Not too long ago, the only side dish item available at a fast food restaurant was French fries. Now virtually all of the well-known fast food places have broadened their menus. Now quite a few of them provide salads. You could get chili. Baked potatoes may also be purchased. You could possibly get fruit. There are a lot of possibilities that don’t require eating one thing deep fried. When selecting your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. When you do this you are able to keep your fat content and calorie counts low.
Logic claims that one the simplest way to stay balanced is to avoid the drive through and never eat fast food. Most of the time this is a good concept but if you make good choices, there’s no reason you can’t visit your drive through from time to time. Sometimes what you require most is just to have somebody else do the cooking. When you want wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to oven fried potatoes recipe. You can have oven fried potatoes using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to prepare Oven Fried Potatoes:
- You need 5 lbs potatoes
- You need 2.5 lbs yellow onions
- Use 1 ea stalk of celery
- Take 1 lb sliced mushrooms
- Use 3 (10 oz) cans Rotel diced tomatoes with green chilies
- You need 1 tbsp kosher salt
- You need 1 tbsp black pepper
- Prepare 3 tbsp minced garlic
- Use 3 tbsp fresh chopped parsley
- Take 3 sticks butter
- Use 2 lbs Italian sausage (optional)
Steps to make Oven Fried Potatoes:
- Rinse potatoes thoroughly. (This is a very important step)
- Chop potatoes into bite-sized chunks. (Optional: you can peel them first if you want, but I like the skins!) Place the potatoes in a large roasting pan.
- Peel, and cut onions into bite-size pieces.
- Cut off and remove ends from celery stalk. Discard leaves and hearts. Thoroughly rinse each individual rib.
- Chop these celery sticks into ¼ inch pieces and add to pan along with onions and potatoes.
- Thoroughly rinse and slice up the mushrooms. Add to pan.
- Add diced tomatoes and mix thoroughly.
- Peel and mince garlic. Remove stems from parsley and chop fine. (These two ingredients can be a lot of work if you aren't familiar with how it's done. Many grocery stores and markets sell these ingredients prepping in advance.) Add these ingredients and remaining spices to the mixture.
- Melt butter, add to pan, mix well.
- Optional: You can add chopped Italian sausage, or any other kind of sausage or meat, and this tasty side becomes a tasty meal! In this example, I used fresh Polish kielbasa.
- Cover pan with foil and bake at 450° for 2 hours, stirring the mixture halfway.
- Allow to cool, and serve with a perforated spoon.
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