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Before you jump to Mike's Mini Meatloaf & Mashed Spuds recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. This is literally very true. But sometimes the last thing you would like to do is put together a whole meal for yourself and your family. Once in a while you just want to pay a visit to the drive through when you are on your way home and end the day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by shame about slipping on your diet. This is because a lot of the popular fast food restaurants out there are trying to “healthy up” their selections. Here is how you can find appropriate food choices at the drive through.
Your drink should be water or juice or milk. Choosing a big soda as your beverage gives hundreds of harmful calories to your meal. Usually a single portion of soft drinks should be eight ounces big. That serving may contain numerous spoonfuls of sugar in addition to at least a hundred calories. A fast food soda is frequently not less than twenty ounces. It is frequently at least 30 ounces. This means that your drink on it’s own will put dozens of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices or plain water are more healthy selections.
Standard logic tells us that one positive way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good idea but if you make good choices, there is no reason you can’t visit your drive through from time to time. At times the thing you need most is just to have another person do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to mike's mini meatloaf & mashed spuds recipe. You can have mike's mini meatloaf & mashed spuds using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Mike's Mini Meatloaf & Mashed Spuds:
- Prepare ● For The Mini Meatloaves
- Get 1 Pound 80/20 Hamburger Meat
- You need 1 LG Egg
- Take 1/2 Cup Whole Milk
- Provide 1 Cup Italian Bread Crumbs
- You need 1/2 Cup Diced White Onions
- Get 1/2 tsp Salt
- Get 1/2 tsp Fresh Ground Black Pepper
- Provide 1/2 Packet McCormick Meatloaf Seasoning
- Take ● For The Mashed Potatoes
- Provide 1 Tray Bob Evans Mashed Potatoes [the best OTC brand out there!]
- Get 1 Packet McCormick Brown Gravy [+ 1 cup water]
- Get as needed Salted Butter
- Prepare ● For The Garnishes
- Take as needed Fresh Parsley
- Get ● For The Corn
- You need 1 Can Whole Kernal Corn
- You need 2 tbsp Salted Butter
- Provide as needed Dried Parsley
- You need 1/2 tsp Dried Rosemary
- Prepare as needed Sea Salt
- Use as needed Fresh Ground Black Pepper
Instructions to make Mike's Mini Meatloaf & Mashed Spuds:
- Mix everything well in the meatloaf section and compact in mini meatloaf pans. Avoid any air pockets and press down hard. Feel free to add ketchup to the tops in the last 10 minutes of baking.
- Bake mini meatloaves at for 45 minutes at 350°.
- Heat corn in microwave with all seasonings for two minutes.
- Let loafs rest for 5 minutes before pulling and slicing.
- Place loaves on a thick bed of mashed potatoes with butter and brown gravy. Garnish with fresh parsley and ground black pepper. Serve with hot buttery corn. That's it! Enjoy your super delicious easy!
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