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Before you jump to AMIEs BANANA Muffins with Cream Cheese frosting recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is certainly good guidance. Occasionally, though, the last thing you need is to have to prepare a meal from scratch. Sometimes you just would like to hit the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by shame about slipping on your diet. This may be possible because lots of the popular fast food spots are trying to make their menus healthy now. Here’s how it’s possible to eat healthfully while you are at a fast food spot.
Focus on the sides. It wasn’t too long ago that French Fries were your only side dish option at a restaurant. Now more or less all of the popular fast food places have broadened their menus. Now lots of them offer you salads. Chili is a different option. You can buy a baked potato. You can get fruit. There are many wholesome options that do not include putting something deep fried into your body. When selecting your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep calorie and fatty food count low and save yourself commitment.
Standard logic tells us that one sure way to get healthy and shed pounds is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make beneficial choices, there is not any reason you can’t visit your drive through from time to time. Every now and then, letting someone else cook dinner is just the thing you need. If you decide on healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to amies banana muffins with cream cheese frosting recipe. To make amies banana muffins with cream cheese frosting you need 16 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare AMIEs BANANA Muffins with Cream Cheese frosting:
- Provide 200 grams baking flour
- Prepare 8 grams baking powder
- Use 80 grams sifted sugar
- Get 1 tbsp olive oil, extra virgin
- You need 150 ml fresh milk
- Provide 150 grams plain yogurt
- Take 1 medium banana
- Take 1 egg, lightly beaten
- Provide 1 tbsp lemon juice
- Prepare 1 sugar sprinkles (optional)
- Get topping
- You need 100 grams softened butter
- Get 300 grams cream cheese
- Provide 100 grams icing sugar
- Take 2 bananas
- Provide 1 ground cinnamon
Steps to make AMIEs BANANA Muffins with Cream Cheese frosting:
- Heat the oven to 200ºC. Put 12 paper cases in a muffin tin. Mash the banana (puree) with the lemon juice. Set aside.
- Put the flour and baking powder into a bowl and mix well together. Add the sugar, oil, milk and yogurt, stirring continously until blended. Put the egg and whisk together. Add the banana puree and stir until well combined.
- Spoon the mixture into the paper cases until 2/3 full. Scatter the sugar sprinkles on top of each cake. Bake for about 20 minutes until firm and golden brown. Cool on a wire rack.
- To make the icing, put the butter and cream cheese in a bowl and beat together. Gently stir in the icing sugar.
- Spoon the icing on top of each cake. When ready to serve, slice the bananas and put 2 or 3 slices on top. Sprinkle over a little ground cinnamon. Serve.
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