Everyday Fresh Loaded Potato Chicken Bake

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We hope you got insight from reading it, now let’s go back to loaded potato chicken bake recipe. You can have loaded potato chicken bake using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Loaded Potato Chicken Bake:

1. Provide 3 chicken breasts (cubed)
2. Prepare 3 large potatoes (cubed)
3. Take 2 cups shredded cheese
4. Use 1 cup bacon bits
5. Provide 6 tbsp Frank's Redhot Hot Sauce
6. Use 1/2 onion (minced)
7. Provide 1 tbsp salt
8. Prepare 1 tbsp black pepper
9. Use 2 tbsp garlic powder
10. Take 1 tbsp paprika
11. Provide 1/3 cup olive oil
12. Prepare 1 cup green onion (diced)
13. Get 6 tsp butter

Steps to make Loaded Potato Chicken Bake:

1. Preheat oven to 450°. Wash & cube potatoes, put into a bowl & set aside.
2. In a seperate bowl add paprika, salt, black pepper & garlic powder. Set aside! - In another seperate bowl mix olive oil & hot sauce. Now combine both bowls, mix well.
3. Pour cubed potatoes into sauce mixture & evenly coat the potatoes.
4. In a sprayed cassarole dish spoon out potatoes. Try to keep as much of the sauce mix in the bowl as possible.
5. Now put potatoes in the oven, stirring every 10-15 mins. Bake for about 40 mins.
6. While potatoes are cooking, cube chicken breasts. Add breasts to remaining sauce & evenly coat. Then dice up onion & add to the chicken & sauce.
7. In seperate bowl combine cheese, green onions & bacon bits.
8. Once potatoes are almost tender, add chicken mix on top of poatoes, cook for about 20 mins covered.
9. On top of chicken sprinkle cheese mix & place back in the oven uncovered for another 15-20 mins.
10. When serving you may add additional hot sauce, blue cheese or ranch dressing but this is optional. ENJOY!

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