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Before you jump to Orange/Lemon Curd Pavlova🍋🍊 recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Benefits For Your Health.
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We hope you got benefit from reading it, now let’s go back to orange/lemon curd pavlova🍋🍊 recipe. You can have orange/lemon curd pavlova🍋🍊 using 10 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Orange/Lemon Curd Pavlova🍋🍊:
- Provide Pavlova
- Take 150 g egg white
- Get 300 g powdered sugar
- Use 2 tsp corn flour
- Use 1 tsp vinegar
- Take Orange curd
- Provide 6 egg yolks
- Get 80 g sugar
- Prepare 80 g butter
- Prepare 120 g orange juice
Instructions to make Orange/Lemon Curd Pavlova🍋🍊:
- Mix in a mixer egg whites with powdered sugar until thick foam
- Add corn flour and vinegar to egg whites. Mix everything thoroughly
- Lay out the resulting mixture with a spoon on a baking sheet, forming 4 "nests". Bake for 45 minutes at 300 F / 150 C
- Add sugar, orange juice to the yolks and mix everything. Put on a water bath and stir constantly until the mixture begins to thicken
- Pass through a sieve orange curd and add butter. When the orange curd has cooled, fill the pastry bag with it
- Fill Pavlova cakes with orange curd (you can add caramelized orange and orange jelly). Bon appetit!
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