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We hope you got benefit from reading it, now let’s go back to baked pork belly in chinese bbq sauce recipe. You can have baked pork belly in chinese bbq sauce using 13 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Baked Pork Belly In Chinese BBQ Sauce:
- Provide pork belly without skin or soft pork bone (optional)
- You need glaze
- Provide honey
- You need sauce for pork or spare rib
- Get DIY or store bought ready to used chinese bbq sauce
- Provide Chinese white wine
- Provide hoisin sauce or any bbq sauce
- You need oyster sauce
- Take light soy sauce
- Use sugar or maltose or gula melaka
- Use pepper powder
- Get dark soy sauce
- Get water
Instructions to make Baked Pork Belly In Chinese BBQ Sauce:
- CHINESE BBQ SAUCE DIY,,mix all ingredient 1 bowl first
- Marinate soft pork bone or skinless pork belly with the sauce overnight or can bake immediately
- Bake 200 c for 1 hour with top cover with foil then, flip it over then add Another bowl of sauce and mix well again then bake for another 1 hour
- Brush honey on surface and broil for another 10 minute till it’s sticky and lightly char
- Enjoying Char Siew Soft Pork Bone With Plain White Rice
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