How To Use Bharwa krela bitter gourd

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We hope you got insight from reading it, now let’s go back to bharwa krela bitter gourd recipe. You can cook bharwa krela bitter gourd using 9 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to prepare Bharwa krela bitter gourd:

1. Use 5-6 Karela/bitter gaurd
2. Prepare 3-4 onion medium size
3. Take 2 Green chillies
4. You need 1/2 tsp turmeric powder
5. You need 1/2 tsp red chilli powder
6. Take 1/2 tsp chat masala
7. Provide 1/2 tsp dry mango powder(amchur)
8. Prepare to taste salt
9. Take 2 tsp oil for fry

Steps to make Bharwa krela bitter gourd:

1. First of all peel out bitter gourd.
2. Cut to one side and remove seeds.
3. Sprinkle salt for 2 hour.
4. Then squeeze the water.this water is bitter.
5. Take a pan and add 1tbsp oil.
6. Add mashed onion and green chilli.
7. Bake it for 10 to 15 mint. Add salt, tarmric powder, red chilli powder, chat masala and amchur.
8. Then onion masala fill the bitter gourd with masalas.
9. Then take another pan and add oil.
10. Then fry bitter gourd….
11. Your bharva Karela is ready.

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