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Before you jump to Mexican-Baked Pork Chops recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Explanations Why Eating Apples Is Good.
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We hope you got insight from reading it, now let’s go back to mexican-baked pork chops recipe. You can cook mexican-baked pork chops using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Mexican-Baked Pork Chops:
- Get Mexican Baked Pork Chops
- Use 4 boneless pork chops
- You need 1 tbsp olive oil
- Use 1 cup shredded cheddar cheese
- You need 1 cup jalapeno bread crumbs
- Prepare 1 tsp black pepper
- Get 1 tbsp garlic powder
- You need 1 tbsp chili powder
- You need 1 tsp cayenne pepper
Instructions to make Mexican-Baked Pork Chops:
- Preheat oven to 350°.
- Line a pan with foil and spray with cooking spray.
- In a bowl, combine the last few ingredients (everything except the pork chops and olive oil).
- Spread the olive oil on a plate.
- Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it.
- Place the pork chops on the pan and bake for 40-45 minutes.
- Ta-da! Enjoy :)
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