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We hope you got benefit from reading it, now let’s go back to coconut chicken strips recipe. To cook coconut chicken strips you only need 10 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Coconut Chicken Strips:
- Take 1 large pack boneless skinless chicken, cut into strips
- You need 2 eggs
- Provide 2 tablespoons milk
- Prepare 1/8 teaspoon black pepper
- Prepare Sprinkle salt
- You need 2 cups sweetened coconut flakes
- Use 1/2 cup bread crumbs
- Use 1 tablespoon garlic powder
- You need 1/2 teaspoon parsley flakes
- Use Butter cooking spray
Instructions to make Coconut Chicken Strips:
- Place your eggs, milk, salt and black pepper into a bowl and beat with a whisk, set bowl to the side……..
- Take your coconut flakes, bread crumbs, garlic powder and parsley flakes and place them into a large zip lock baggie……Shake well…..
- Take your cleaned chicken strips and place them into the bowl with the eggs, turning to coat evenly…..
- Now take those chicken strips and place them into the zip lock baggie with the dry ingredients, turn to coat, repeat until all chicken strips are coated…….
- Place each coated chicken strip into a large baking pan that has been coated with butter cooking spray…….Then lightly spray chicken strips with the cooking spray……Discard any remaining leftover wet and dry ingredients…….
- Place chicken strips in a preheated 400 degree oven and bake for 30- 40 minutes, or until chicken strips are golden……..
- Serve with my Sweet and Spicy Apricot Dipping sauce and my Sautéed Garlic Spinach and enjoy 😉!!!!!
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