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Before you jump to Grecian pork chops recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Just about every single article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really excellent information. Once in a while, though, you definitely do not wish to make an entire meal for your family or even just for yourself. Sometimes you just want to hit the drive through en route to your home and call it a day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet regime? You are able to do this because most of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is how you can find healthy food choices at the drive through.
Visit a drive through for a place that has made it a practice to supply healthier options to people. Arby’s as an example, does not provide burgers. You may have roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has served hamburgers for decades, they also have a lot of other healthy options like salads, baked potatoes and chili. Not all fast food spots are as unhealthy as McDonalds with its deep fried every thing.
Simple reason states that the simplest way to lose weight and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, permitting someone else cook dinner is just the thing you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to grecian pork chops recipe. You can have grecian pork chops using 13 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Grecian pork chops:
- Get 4 boneless pork chops
- Provide 6 medium-sized potatoes peeled and cut into quarters
- Use 2 lemons juiced, zested
- Use 4 shallots diced
- You need 5 large garlic cloves minced
- Provide 1 (14 Oz) can chicken broth
- Provide 1 cup pinot, grigio wine
- Take flour 3 tablespoons to thicken the sauce
- Provide olive oil
- Provide 1 tablespoon butter
- Use 1 tablespoon oregano, lemon pepper
- Provide salt, note if you are using lemon pepper seasoning, I would tast
- You need 1 tablespoon I also have made this by adding some chicken bouill
Steps to make Grecian pork chops:
- Heat pan to medium high heat, add 1 tablespoon each olive oil, butter. Dredge pork chops in seasoned flour, place in pan. Sear each side 3-4 minutes. Remove and cover. Lower heat to medium, add more oil to pan. Add shallots, garlic saute 4-5 minutes until softened. Add lemon juice, zest, chicken broth, and wine. Bring to a boil, reduce heat to a simmer. Add oregano, pepper, salt. If sauce too thin add flour. Arrange potatoes in baking pan. Arrange pork chops on top.
- Pour sauce over the pork chops. Stir so sauce is integrated.
- Sprinkle a little oregano on top. 350 degree oven for 1 hour or until potatoes are done. I keep it covered with foil for 45 minutes, then uncover, put temperature to 400 for the end.
- Garlic bread or a good crusty bread to sop, up the sauce. I served it with green beans in lemon pepper butter. No leftovers.husband asks for it all the time.
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