Any-night-of-the-week Easy Asian Salmon with Orange Sweet Glaze

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We hope you got benefit from reading it, now let’s go back to easy asian salmon with orange sweet glaze recipe. To cook easy asian salmon with orange sweet glaze you need 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Easy Asian Salmon with Orange Sweet Glaze:

1. Get 1/4 c sugar-free maple syrup
2. Provide 2 T low-sodium soy sauce
3. Get 1 T brown sugar
4. You need 1 T Sesame oil
5. Get 1 T rice vinegar
6. You need 1/2 tsp hot sauce
7. You need 1/2 tsp ground ginger
8. Get 4-4 oz salmon fillets
9. Use 1 tsp corn starch
10. Prepare 1/4 c Tropicana Trop50 orange juice
11. Use 1 tsp sesame seeds
12. Get 3 green onions, thinly sliced

Instructions to make Easy Asian Salmon with Orange Sweet Glaze:

1. In small bowl, whisk together syrup, soy sauce, sugar, oil, garlic powder, hot sauce and ginger.
2. In baking dish, place fillets skin side down. Gently cut 3 shallow slits on top of each fillet. Pour marinade evenly over salmon, cover with foil and refrigerate 30-60 min.
3. Preheat oven to 375°F. Bake salmon covered for 8 min. Uncover and bake until it flakes easily with a fork, 5-7 min.
4. Transfer salmon to a plate, reserving marinade.
5. In small pan, dissolve cornstarch in orange juice. Whisk constantly over med-high heat for 1 min. Add reserved marinade and bring to boil. Reduce heat and continue to whisk until sauce thickens, 2-3 min.
6. Serve salmon with glaze and garnish with sesame seeds and green onions.

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