The BEST of Easy-bake Sweet Potatoes in your Microwave & Toaster

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Before you jump to Easy-bake Sweet Potatoes in your Microwave & Toaster recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Consuming Apples Is Good.

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You’ve always been told to be certain that you are eating your fruits and vegetables so you get your vitamins, but apples have always been at the top of the list. The very first thing you should understand is that apples possess more vitamins and minerals when compared with some other fruits.. On the subject of the minerals that are in apples you will find, potassium, calcium and zinc just to mention a few. Obviously vitamins are additionally very important for your overall health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.

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We hope you got insight from reading it, now let’s go back to easy-bake sweet potatoes in your microwave & toaster recipe. To cook easy-bake sweet potatoes in your microwave & toaster you need 6 ingredients and 14 steps. Here is how you do that.

The ingredients needed to make Easy-bake Sweet Potatoes in your Microwave & Toaster:

1. Take 300 grams Sweet potato
2. Use 2 tbsp Water
3. Provide 20 grams Butter
4. You need 4 tbsp Sugar
5. You need 1 Egg
6. You need 14 Foil baking cups

Steps to make Easy-bake Sweet Potatoes in your Microwave & Toaster:

1. Peel the sweet potatoes with a peeler then cut into 5mm thick round slices.
2. Put into a bowl with water. Refresh the water 2-3 times, then strain in a colander.
3. Separate the egg yolk from the egg white.
4. Put the sweet potatoes into a heatproof container (like a plastic steamer), add 2 tablespoons of water, then close the lid or cover with saran wrap.
5. Put into the microwave and warm for 4 minutes at 600 watts. Remove from the microwave, uncover, add the butter, mix, then cover and microwave for another minute.
6. Uncover and add the egg white and 1/2 of the egg yolk. Mash with a potato masher or fork.
7. Different varieties of sweet potato have varying amounts of moisture. If the potato doesn't become smooth after mashing, add a small amount of milk to reduce the thickness.
8. Separate the sweet potatoes into foil baking cups, then line them up on an oven toaster tray.
9. Take the leftover egg yolk and brush a little over each sweet potato cup using a spoon or brush.
10. For starters, bake for 5 minutes in an oven toaster, then check the appearance of the potatoes. Continue baking while watching them closely until they brown to a nice color.
11. Once the potatoes start to brown, they will darken very quickly. Keep watching them so they don't burn!
12. Here's another dessert recipe using sweet potato "Sweet Potato Style! Sweet Potato Cheese Cake"
13. "Sweet Potato Toast"
14. "Sweet Potato Cake in a Frying Pan" - - https://cookpad.com/us/recipes/153319-sweet-potato-cake-using-a-frying-pan-and-pancake-mix

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