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Before you jump to Japanese style salmon with potatoes recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. But at times the last thing you want to do is put together a whole supper for yourself and your family. Sometimes you just wish to go to the drive through on the way home and call it a day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet? You can do this because most of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here’s how it is possible to eat healthfully while you are at a fast food spot.
Select a drive through at a restaurant which is known for catering to people with healthier palates. Arby’s for instance, is void of burgers. You could have roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has made hamburgers for decades, additionally they have plenty of other healthy options like salads, baked potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried everything.
Fundamental logic states that the best way to lose pounds and get healthy is to ban fast food from your diet completely. Most of the time this is a good plan but if you make beneficial choices, there is no reason you can’t visit your drive through from time to time. Once in a while, letting someone else cook dinner is just what you require. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to japanese style salmon with potatoes recipe. You can cook japanese style salmon with potatoes using 9 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Japanese style salmon with potatoes:
- Prepare 2 pieces Salmon
- Get 2 pieces Potatoes
- Get 1/4 package Mushrooms
- Get To taste Salt & pepper
- You need Some Olive oil
- Use Some Garlic
- Prepare 100 cc Water
- Get Some Parsley
- Take 1-1.5 tablespoon Soy sauce
Steps to make Japanese style salmon with potatoes:
- Peel the potatoes, cut into pieces and soak them in water for a while.
- Cut the salmon same size of the potato. Add salt and pepper.
- Spread olive oil in a frying pan and fry the garlic. When the smell of garlic comes up, start baking the salmon.
- Place the potatoes on a plate, wrap it and heat in a microwave oven (2 minutes 30 seconds at 600 w).
- Add the cooked potato and mushrooms to a frying pan.
- Add 100 cc of water, cover it (open a little space), and simmer over medium to high heat until all the water evaporates.
- Add soy sauce, taste it and adjust it with salt and pepper!
- Place it on a plate and add parsley on top!!
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