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Before you jump to Crispy BAKED Potato Skins recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is really very true. Now and then, though, you absolutely do not want to make a whole meal for your family or even just for yourself. Sometimes you just would like to reach the drive through on the way home and call it a day. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? You are capable of doing this because many of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here is how you can find appropriate food choices at the drive through.
Choose a drive through at a restaurant which is known for catering to people with better palates. Arby’s as an example, does not serve burgers. You may have roast beef sandwiches, wraps and salads instead. While Wendy’s has made hamburgers for decades, in addition they have quite a few other healthy options like salads, baked potatoes and chili. Not everything is McDonalds with its deep fried chicken parts and also other terribly unfit items.
Logic states that that one the simplest way to stay healthy and balanced is to avoid the drive through and never eat fast food. While, in most cases, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, letting someone else cook dinner is just what you need. When you select healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to crispy baked potato skins recipe. To cook crispy baked potato skins you need 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy BAKED Potato Skins:
- Provide 2 large russet potatoes
- Get 1 enough melted butter or margarine or oil to coat potato skins
- Take 2 strips of cooked bacon (crumbled)
- Provide 1 diced tomato
- Take 1/2 Green pepper and yellow pepper
- Prepare 1 sliced Green onion
- You need 1/4 cup shredded cheese (any kind will work)
- Take 1/4 cup salsa and sour cream, and more for dipping
- Get 1 salt, pepper to taste (if needed)
Instructions to make Crispy BAKED Potato Skins:
- Preheat oven to 350. Baked potatoes in the microwave until fork tender but still firm (approx 8-10 minutes)
- Once potatoes are done, cut each one into 8 wedges. Place on a baking sheet and slightly flaten them using the back of a fork. Brush both top and bottom with melted butter or margarine or oil. Place in oven for about 10 minutes (just until crispy)
- Once crispy, take out of oven and load them up with the veggies, ending with cheese and bacon. Bake for an additional 5-10 minutes, until cheese I'd melted
- Top with green onions and sour cream /Greek yogurt and salsa (plus more for dipping) and sprinkle with salt and pepper to taste
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