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Before you jump to Red pepper and pine nut cupcake recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Fantastic With Regard To Your Health.
I am certain you have heard that you should be eating an apple a day but did you ever wonder why this is important? This is a thing that many people live by and they also ensure their children are eating at least one apple a day. You will even find that people in other country’s also stick to this simple rule and they do not know why. In our research we have found out why you are told to eat an apple a day and we’ll be discussing that with you here.
You might have always been told to make certain that you are eating your vegetables and fruits so you get your vitamins, but apples have been at the top of the list. You will see that the vitamins and minerals that you will see in apples can be extremely beneficial for your health.. When it comes to the minerals that are in apples you will find, potassium, calcium and zinc just to mention a few. Of course vitamins are in addition essential for your overall health and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.
I really hope I have revealed some good information that explained why apples are so good. The huge benefits we covered are just a few of the benefits that eating apples can provide. All of the benefits would take us to much time to include in this post, however the information is out there. When you go shopping again, be sure to purchase a number of apples, their in the produce section. It can truly help your health for short term and also for the long haul.
We hope you got benefit from reading it, now let’s go back to red pepper and pine nut cupcake recipe. You can have red pepper and pine nut cupcake using 11 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Red pepper and pine nut cupcake:
- Provide 150 grams lightly salted butter, softened
- Take 2 Red Peppers, cored,deseeded and diced
- You need 2 Shallots thinly sliced
- Take 2 garlic cloves,Crushed
- Use 75 grams Pine Nuts
- Get 125 grams Plain flour
- Take 2 tsp baking powder
- You need 125 grams Ground Almonds
- Provide 4 Eggs,Beaten
- Use 12 small bay leaves
- Provide 1 pepper
Instructions to make Red pepper and pine nut cupcake:
- Line a 12 section bun tray with paper cake cases,Melt the 25g of the butter in a frying pan and gently fry the red peppers,Shallots and garlic for 5 minutes until soft. Drain to a plate,Tip the pine nuts into the pan and cook for 2-3 minutes until beginning to brown.Leave to cool
- Put the remaining butter in a bowl with the flour ,baking powder,ground almonds,eggs and plenty of pepper. Stir well to mix, then stir in the red pepper mixture and pine nuts .Divide the cake mixture between the paper cases and push a bay leaf in the top of each cake if liked.
- Bake in a preheated oven ,180c,Gas Mark 4 for 20 minutes or until risen and just firm. Transfer to a wire rack. Serve warm or cold
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