Learn How To Chicken Spinach Mushroom Bake

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We hope you got insight from reading it, now let’s go back to chicken spinach mushroom bake recipe. You can have chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Chicken Spinach Mushroom Bake:

1. Use 2 cups chicken, cooked (shredded)
2. Use 10 oz mushrooms (canned or fresh)
3. You need 6 oz spinach roughly chopped
4. Provide 1/2 cup mozzarella shredded
5. Get 1 medium onion chopped
6. Take 1 tbsp butter
7. Get 3 garlic cloves minced
8. Get 1/2 tsp thyme
9. You need 1/2 tsp crushed red pepper
10. Provide to taste Salt and pepper
11. Use For the sauce:
12. Take 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
13. You need 3 oz cream cheese
14. Provide 2 oz mozzarella
15. Take 1/4 cup parmesan grated
16. You need Pinch nutmeg
17. You need to taste Salt and pepper

Steps to make Chicken Spinach Mushroom Bake:

1. Boil chicken.
2. Preheat the oven to 350F.
3. Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
4. Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
5. In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
6. In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
7. Let stand for 5 minutes before serving and enjoy.

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