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Before you jump to Danish Christmas biscuits (pebernødder) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about every article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly very good advice. Now and then, though, you absolutely do not need to make a whole meal for your family or even just for yourself. Sometimes all you really want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet program? You are capable of doing this because many of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here’s how you’ll be able to eat healthfully when you are at a fast food restaurant.
Pick water, juice or perhaps milk as a beverage. Choosing a large soda as your beverage gives hundreds of poor calories to your meal. Usually just one portion of soft drinks should be eight ounces big. Those eight ounces tend to be at least 100 calories and close to ten tablespoons of sugar. Most fast food soda sizes start out at twenty ounces. Generally, though, they’re 30 ounces. This is the reason why just ordering a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. Water, fruit juice and also milk, conversely, are far better choices.
Traditional logic tells us that one positive way to get healthy and lose fat is to drop the drive through and to remove fast food restaurants from your thoughts. While, in most cases, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you require most is just to have someone else do the cooking. If you decide on healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to danish christmas biscuits (pebernødder) recipe. To cook danish christmas biscuits (pebernødder) you only need 10 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Danish Christmas biscuits (pebernødder):
- Prepare 1 tsp white pepper
- Take 500 grams flour
- Provide 100 ml cream (fløde)
- Take 1 tsp baking powder
- Use 1 tsp cardamom
- Get 1 tsp soda
- Prepare 1 tsp cinnamon
- Get 1 tsp ground ginger
- Take 250 grams sugar
- Prepare 250 grams butter
Steps to make Danish Christmas biscuits (pebernødder):
- preheat oven to 200°
- mix butter and sugar with an electric mixer.
- whip the cream in the dough (slow start)
- mix spices, baking powder, soda and four. Stir it into the batter.
- knead the batter with your hands, but not too much.
- roll the dough into sausages, approx. as thick as a finger.
- cut them into small pieces (about 1 cm.)
- place om baking sheets, and bake them for approx. 10 minuts.
- they should not be too brown, and make sure they do not get too much on the bottom.
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