How to Make Ultimate My Sausage, Mushrooms & Pepper Pasta Bake 😘

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We hope you got insight from reading it, now let’s go back to my sausage, mushrooms & pepper pasta bake 😘 recipe. To make my sausage, mushrooms & pepper pasta bake 😘 you only need 18 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare My Sausage, Mushrooms & Pepper Pasta Bake 😘:

1. Take 250 g chestnut Mushrooms
2. Prepare 4 Thick Beef Sausages fried to colour not cook through
3. Take 1 tbls olive oil
4. Take 1/2 medium onion
5. Prepare 1 Garlic clove crushed
6. Get 1 tbls Fresh Basil
7. Provide 1 dried Chicken Stock cube
8. Use 2 cup boiling water mix chicken cube
9. Prepare 1 green Sweet pepper
10. Use 1 red sweet pepper
11. Use 1/4 tsp Salt
12. Prepare 1 tsp Cracked black peppercorns
13. Prepare 3 cups Pasta twists
14. Get 125 g Mozzarella Cheese Cheese
15. Use 1 tbls Balsamic vinegar
16. Prepare 1 tin crushed Tomatoes
17. You need 1 tin Red Pepper Soup
18. Use Some Fresh Parsley for Garnish

Instructions to make My Sausage, Mushrooms & Pepper Pasta Bake 😘:

1. Colour the sausages then set aside cut them into chunky bites.
2. Add the olive oil to the croc pot and heat up. Add the onions fry for 1 minute then add the mushrooms mix in and add the garlic stir and next add the cut up sausage simmer for 5 minutes then add the chicken stock, pepper soup and Tomatoes bring to the boil then simmer.
3. Tomatoes, chicken stock and pasta
4. Add the sweet peppers and the Pasta add salt and pepper basil.mix in. Then add the Basil mix in. Bring back to the boil.
5. Add the lid and add the croc pot to a preheated oven 160°C for 30 minutes.
6. Take out, add the mozzarella cheese mix in and Serve hot.

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